Founded with the values of sustainability, freshness, and growth, Blue Lotus was created as a progressive agricultural food provider, shaping the industry for tomorrow. Based in the Midwest of America, we raise fish and nurture vegetation based on the demand of the local market.
We provide our clients with the freshest products possible, guaranteeing premium quality and certifying 100% organic. Similar to the agricultural methods of ancient Egypt, we utilize an innovative all-natural system to purify our water, and supply our produce with nutrients. We identify our image with the emblematic blue lotus flower. Our technique depends on the essentials of water and vegetation to raise superior produce and aqua life, in recognition of a need for a more balanced and healthy way of eating.
“Growing a new way
Hartford City, Indiana